Bolo de Pêra e Café
This Christmas, surprise your loved ones with the unique flavour of Pear and Coffee Cake!
This cake, made with our Vieira Chef Ground Milenium Biscuits, combines the sweetness of pears and the intense flavour of coffee to create a special taste, perfect for festive occasions. With a soft texture and an enticing aroma, each slice is a journey of flavours that awakens the best memories. Complement it with white chocolate and redcurrants and make this cake the star of your Christmas table.
Vieira Chef, where tradition and innovation meet.

